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Red Spinach Thoran

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Red Spinach Thoran

Description

Cooking Time

Preparation Time :20 Min

Cook Time : 10 Min

Total Time : 30 Min

Ingredients

Serves : 3
  • 2 cups chopped spinach
  • 4 tsp grated coconut
  • 4 nos chopped green chillies
  • 1/2 nos chopped onion piece
  • 1/2 tsp mustard

Directions

  • Step1. Heat oil in a frying pan and put mustard seed and allow to spullter.Step 2Add spinach, chopped onions, grated coconut,green chillies, salt and turmeric powder.Step 3Mix it well and keep it covered.Step 4Cook on medium flame for about 15 minutes.Step 5:- Cheera (Spinach) Thoran is ready!!
  • Heat Oil In A Frying Pan And Put Mustard Seed And Allow To Spullter.
  • Add Spinach, Chopped Onions, Grated Coconut,Green Chillies, Salt And Turmeric Powder.
  • Mix It Well And Keep It Covered.
  • Cook On Medium Flame For About 15 Minutes.
  • Cheera (Spinach) Thoran Is Ready!!
Niranjana S

Niranjana S

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#Tags

Spinach Vishu Pongal Onam Savory Easy Beginner Cook Quick less than 30 Mins Stove Top For Large Groups Served Hot Stir-Fry Dry Side dishes Dinner Lunch Vegetarian Vegan Diabetic Egg free Gluten free Fiber Healthy Low Fat Low Calorie